On June 1 as we stopped for lunch at the Cracker Barrel at Fogelsville at exit 49B (because the Allentown exit was closed) we ended up putting on our black rain slickers again for the first time in days. We ordered hot roast beef sandwiches to keep ourselves warm. The toast was good. The gravy was hot. The restaurant was nice and cozy. But I found that Cracker Barrel menus were hard to read. That was why we didn’t order dessert. We ran out of time. There was too much Aunt Sally’s this and Uncle Jim’s that instead of organizing the food by easily identifiable categories such as salads, beverages, entrees, and desserts
